Archive for October, 2007

Oct 31 2007

Candied Pumpkin

(DOCE de ABO’BORA)The next recipe is not quite as healthy, but it is a delicious treat! This recipe came from Ruth Hammond and is from Brazil. It is sooo delicious served on biscuits or with rolls. It’s great for breakfast or as a snack, or anytime. The flavors are perfect for fall.
Peel the pumpkin (with [...]

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Oct 31 2007

Dinner in a Pumpkin

This week I have 2 favorite & unique recipes to use with pumpkin submitted by Mrs. Joeann Foster. Dinner in a Pumpkin is a pretty neat main dish to serve for company.1 medium pumpkin
1 onion, chopped
2 Tbsp. oil
1 lb. ground lean beef
1 lb. ground turkey sausage (or you could use 1 1/2 pounds ground lean [...]

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Oct 27 2007

Healthy Holiday Recipe Substitution Tip of the Week

Published by Ellen Easley under n. Substitutions

With more than one holiday ahead of us, it’s important to begin thinking of healthy ways to prepare your favorite Thanksgiving, Christmas, and New Year’s dishes. For most of us (especially in the Southern U.S.), food is a symbol of hospitality and good times. This month’s Today’s Diet and Nutrition magazine had a very good [...]

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Oct 26 2007

My Weekend Camping Trip

This past weekend I went camping with my family and many of our good friends at a small campground in Dixon, Mississippi. My family enjoys tent camping so we packed all our camping supplies and headed to Dixon for the annual Mississippi Home Educators Association Camping Retreat. We enjoyed great times with our friends and [...]

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Oct 25 2007

Resist Alzheimer’s with Curry

Curcumin is an antioxidant found in turmeric, a spice often used in pickles. Turmeric is the yellow-colored spice flavoring curry powder which is found in many Indian and Oriental dishes. Recent studies have shown that this compound [...]

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