Jan 16 2008

Simple Savoury Pork Roast

Published by Ellen Easley at 7:00 am under D. - Main Dishes -, d. Pork

Need a quick and delicious main dish for dinner tonight? This pork roast leaves no dirty dishes (except 1 pan) by mixing all the ingredients in a zip-lock bag! I had it this past weekend and it’s great!

1 1/2 tablespoons fresh rosemary OR 1/2 tablespoon dried rosemary
2 teaspoons garlic salt
1/2 teaspoon dried thyme
1/4 teaspoon ground black pepper
3 pound boneless pork loin roast

Preheat oven to 350 degrees. In a large, resealable plastic bag, mix rosemary, garlic salt, thyme, and pepper. Place pork roast in bag, seal, and toss until thoroughly coated with herb mixture.
Transfer to a medium-sized baking dish. Cook pork roast for about 1 hour in oven or until it reaches an internal temperature of 170 degrees.

Recipe from: “Elinor Jane” from Barchester

Tags: , ,

2 responses so far

2 Responses to “Simple Savoury Pork Roast”

  1. # Christianaon 19 Jan 2008 at 11:09 am

    I really like that resipe! Irealy enjoy it!

  2. # Healthy Meals for Busy Moms on a Budget « Cooking with Ellenon 15 May 2009 at 7:17 am

    [...] – Simple Savoury Pork Roast with Green Beans, Butter Beans, Brown Rice, French Bread Monday – Chicken Spectacular with Salad [...]

Trackback URI | Comments RSS

Leave a Reply