(Not very Healthy!) 1 ½ cups sweet potatoes (or 2 medium sweet…
Month: October 2006
Sweet Potato Cheese Cake
Crust: 2 cups graham cracker crumbs ¼ cup Splenda blend for baking…
Healthy Pumpkins
The health benefits of pumpkins: – High in potassium, beta carotene, vitamin…
Pumpkin Spice Dip
8 ounces fat free cream cheese 1 cup pumpkin 1/4 cup Splenda…
Double Layer Pumpkin Pie
4 ounces fat free cream cheese, softened 1 Tbsp milk 1 Tbsp…
Ever Ready Bran Muffins
This is a favorite of my family’s. This is, as are many…
Apple-Yogurt Muffins
2 cups flour 1/2 cup sugar 1 Tbsp baking powder 1/2 tsp…
White Chili
This white chicken chili is a favorite of my family during football…
Apple Cinnamon Breakfast Burritos
1 pkg Whole Wheat Tortillas 8 oz low-fat Cream Cheese, softened 2…
Crustless Apple Pie
1 Egg 1 cup Sugar 1 cup diced Apples 1/2 cup Pecans…